Spanish cuisine is a melting pot made from many cultures including Roman, Arabic, Latin America and, of course, Spain itself. The Romans brought the ham with them and the Arabs introduced a number of spices including turmeric, chilli and almonds. When Columbus was stopped by South America he obtained from the local Indian potatoes, tomatoes, peppers, pineapple, corn, cocoa, and nuts. When you take into consideration all the ingredients you will understand how Spain emerged cuisine.
Spices provide instructions shuttle to meat dishes include anything from kebabs to casseroles. It would be impossible to name all the dishes on offer in Spain because of variations of each dish on the region. The best advice is that you visit one of the small tapas bar where you can sample different dishes a little titbits allows you to decide which ones you like. If you do not know what the tapas it comes from Spain which means to cover due to the bar when they give you their drinking over the top the drink with the meal a small dish to cover and usually the tapas are free.
When you book your vacation rental Andalucia in one village along the coast did not expect to find the same dishes in their respective cities add their own variations to the dish that makes it just that much more interesting. You will see that the local dishes are prepared in its simplest form so that fresh material can be appreciated only that much more. By using fresh ingredients and by replacing the use butter with olive oil Mediterranean diet has been recognized as one of the world healthy.